Dried Wakame Seaweed Healthy Food

Dried Wakame Seaweed Healthy Food

Wakame is most populer seaweed in Japan. Normally, Dried Wakame are sold. Delicious season of wakame is from winter until spring. When hot water is applied to wakame, it becomes vivid green color.

Product Details


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Variety: Nori

Style: Dried

Drying Process: AD

Cultivation Type: Organic

Processing Type: Flavored, Roasted, Seasoned

Certification: FDA, HACCP, HALAL, ISO, KOSHER, QS, HACCP, FDA,

                    KOSHER,HALAL,ISO 22000

Packaging: Bag

Shelf Life: 24 month

Place of Origin: Liaoning, China (Mainland)

Brand Name: ZHANJIA

Product name:  dried seaweed  dark green wakeme from China

Grade: A/B/C

Color: Dark Green

Flavor: Sweet

Origin: Lvshun, Liaoning, China

Size: S/M/L

Sample: Available

Packaging Details:Dried wakame 500g*20bag/ctn, 

                            customer's requirement is available

Delivery Time:About 30 days after the payment confirmed


Top 10 WAKAME benefits


1.REVERSES DIABETES

   A study revealed that wakame has the              

   ability to prevent obesity and diabetes           

    related discorders by reversing insulin       

    resistance that is due to a high fat diet.


2.PROMOTES FAT BURNING

   Another study suggests that the          

   fucoxanthin present in wakame promotes

   fat burning within the fat cells of animals        


3.HELPS TO BALANCE HORMONES

    Wakame provides manganese, iron and 

    calcium, three minerals that help to 

    blance hormones naturally      


4.STRENGTHENS BONES    

    100 grams of wakame provides 15   

    percent of your daily value of calcium    ,

    which is essential for preventing                   

    osteopenia or osteoporosis                              


5.LOWERS RISK OF BREAST CANCER           

    There is a small body of research that                      

    suggests there is a relationship between             

    seaweed and a decreased risk of breast cancer


6.SUPPORTS A HEALTHY PREGNANCY   

    Folate, or B12, is an essential vitamin                         

    in present in wakame. It is needed for              

    copying and synthesizing DNA, producing

    new cells and supporting nerve and 

    immune function                   


7.REDUCES HIGH BLOOD PRESSURE

    The fucoxanthin present in wakame                   

     stimulates the liver to produce DHA,                      

     helping to reduce the amount of harmfu                    l

     cholesterol in the body.                                          


8.LOWERS CHOLESTEROL NATURALLY

    One study showed that wakame                    

    treatment significantly decreased              

    systolic blood pressure of spontaneously

    hypertensive rats                             


9.GOOD SOURCE OF IRON 

    The iron (the world's most common     

     nutritional deficiency) in wakame increases

     the production of red blood cells and helps    

     with the metabolic enzyme processes that          

     the body carries out to digest proteins and                  

     absorb nutrients from food                                             


10.RICH IN OMEGA-3 FATTY ACIDS              

      Wakame is a rich source of omega-3 fatty            

      acids, which is an essential fatty acid            

      because it's not made by the human body,         

      but it is still needed for normal metabolism              .


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