Variety: Nori
Style: Dried
Drying Process: AD
Cultivation Type: Organic
Processing Type: Flavored, Roasted, Seasoned
Certification: FDA, HACCP, HALAL, ISO, KOSHER, QS, HACCP, FDA,
KOSHER,HALAL,ISO 22000
Packaging: Bag
Shelf Life: 24 month
Place of Origin: Liaoning, China (Mainland)
Brand Name: ZHANJIA
Product name: dried seaweed dark green wakeme from China
Grade: A/B/C
Color: Dark Green
Flavor: Sweet
Origin: Lvshun, Liaoning, China
Size: S/M/L
Sample: Available
Packaging Details:Dried wakame 500g*20bag/ctn,
customer's requirement is available
Delivery Time:About 30 days after the payment confirmed
Top 10 WAKAME benefits
1.REVERSES DIABETES
A study revealed that wakame has the
ability to prevent obesity and diabetes
related discorders by reversing insulin
resistance that is due to a high fat diet.
2.PROMOTES FAT BURNING
Another study suggests that the
fucoxanthin present in wakame promotes
fat burning within the fat cells of animals
3.HELPS TO BALANCE HORMONES
Wakame provides manganese, iron and
calcium, three minerals that help to
blance hormones naturally
4.STRENGTHENS BONES
100 grams of wakame provides 15
percent of your daily value of calcium ,
which is essential for preventing
osteopenia or osteoporosis
5.LOWERS RISK OF BREAST CANCER
There is a small body of research that
suggests there is a relationship between
seaweed and a decreased risk of breast cancer
6.SUPPORTS A HEALTHY PREGNANCY
Folate, or B12, is an essential vitamin
in present in wakame. It is needed for
copying and synthesizing DNA, producing
new cells and supporting nerve and
immune function
7.REDUCES HIGH BLOOD PRESSURE
The fucoxanthin present in wakame
stimulates the liver to produce DHA,
helping to reduce the amount of harmfu l
cholesterol in the body.
8.LOWERS CHOLESTEROL NATURALLY
One study showed that wakame
treatment significantly decreased
systolic blood pressure of spontaneously
hypertensive rats
9.GOOD SOURCE OF IRON
The iron (the world's most common
nutritional deficiency) in wakame increases
the production of red blood cells and helps
with the metabolic enzyme processes that
the body carries out to digest proteins and
absorb nutrients from food
10.RICH IN OMEGA-3 FATTY ACIDS
Wakame is a rich source of omega-3 fatty
acids, which is an essential fatty acid
because it's not made by the human body,
but it is still needed for normal metabolism .
MORE PRODUCTS
PACKAGING AND SHIPPING
