Product Type:Single Herbs & Spices
Style:Pickled, salted
Preservation Process:Salt
Processing Type:Blended
Certification:FDA, HACCP, ISO, KOSHER etc
Shape:Sliced
Color:white or pink
Place of Origin:Shandong, China (Mainland)
Shelf Life:2 years
Type:Ginger & Turmeric
Part:Root
Packaging Details:1kg/bag or 20 lb/drum or as per buyer's require
Delivery Time:15 days after the contract
Sushi ginger slice is a delicious condiment to serve with tempura.The taste must conform to yours.
Sushi ginger slice:
1.Thickness:1+_0.1mm;
2.Colour: Natural pink;
3.Ingredient:
Ginger:67.17%;
Salt:11.50%;
Citric acid:0.45%;
Water:20.88%;
4.Packing:1kg/bag or 20 lb/drum or as per buyer's require;
We can supply the products all year around.
Our Product
The company mainly engaged in: seasoning wakame, dried wakame, roasted seaweed, seafood condiments, all kinds of packaged seafood and species and supporting sale of tableware.
Product Application
With an understanding of foods in the restaurant trade we are also happy to offer a distinctive and quality range of goods for the retail market.
Our Certificate
Company products, had passed the National Inspection and Quarantine Bureau of export health registration, ISO22000 international quality system certification, HACCP international food safety management system certification, QS quality and safety certification, the US FDA, Japan JAS, the EU IFS and many other international food certification.
If you have any further questions or need a sample, pls do not hesitate to contact me.
Wish you all of the best and regards!
Sincerely yours,
Cindy Li
Email:globalseafood005@163.com
