| Product name | Japanese flavored salad kurage with mountain vegetables |
| Type | Sole Japanese owned manufacture since 1991 |
| Raw material | Jellyfish from pollution-free seashore of Dalian |
| Color | Natural |
| Main ingredient | jellyfish, sesame, red chilli, seasoning |
| Taste | Fresh and tasty |
| Storage | Keep frozen under -18 degree |
| Certification | HACCP, FDA, KOSHER, HALAL, ISO22000 |
| Main market | US, Europe, Russia, Southeast Asia, Middle-east, Japan |
All of our products have been approved by KOSHER(Seaweed), HALAL, HACCP, ISO22000, BRC and registered with FDA.
1) Since 2010, 8 years manufacturing and export experience
2) Japanese technology and skilled technicians support
3) Japanese Standard Operation Procedure, equipment and seasoning
4) Fast-frozen in a bacteria-free environment after seasoning
5) Free of antiseptic antistaling and preservatives
6) 8 persons managing team with strict QC system
7) Human-based management, we have 35 staff with over 10 years service time for time seafood
8) Samples are provided before orders
9) 95% delivery on time
10) OEM and ODM service
11) HACCP, FDA, KOSHER, HALAL certificated
