|Color|| With darker brown and lustrous color.|
Tastes somewhat salty, It gives colour to dishes easily and the colour
can be kept for a long time.
For enhancing flavor, usually served for cooking dishes and preparing cooking
or cold dishes.
|Ingredient|| Water, Non-GMO extract of soya beans, Salt, Sugar, Wheat Flour.|
Dark Soy Sauce is mainly used for colouring, marinating and stewing to
enhance the taste and appearance of various dishes.
typical values per 100g