Consuming wasabi can be beneficial where health is related as the nutrients in wasabi
are effective in neutralizing the free radicals. Free radicals are borne as a part of the
metabolism process taking plane within the body. They can be responsible for illnesses
such as cancer, anti-aging and inflammation. Anti-oxidants in wasabi can combat these
free radicals thereby restricting the growth of tumors and cancerous cells. Thus wasabi
can be considered as strong anti-oxidant agents.