Wasabi Benefit is Cancer Prevention
Cancer treatment is often thought to be more painful than the disease itself.
It is a life-threatening condition that takes away a lot from the body.
Learning about foods that contain sulfur-based compounds and adding them to
your regular diet can be very beneficial in eliminating the possibility of
being affected by cancer. Wasabi is a root vegetable rich in isothiocyanates,
which forms glucosinolates, which are essentially sulfur-based compounds.
Wasabi hosts an isothiocyanate called 6-MITC, which has proven to be helpful
in eliminating the risk of leukemia and stomach cancer. It is very effective
in causing cell death in cancer cells and inhibiting growths such as tumors.