Grade A Yaki Nori with Half Cut Size for Gimbap

Grade A Yaki Nori with Half Cut Size for Gimbap

Sushi nori Applicable to food salads, soup, Sushi rolls. It is a good food for people preventing arteriosclerosis, multiple blood clots, cerebral thrombosis, vertigo, dyspnea and so on
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Product Details


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NAME: Grade A Yaki Nori With Half Cut Size For Gimbap

FEATURES: Contains more carotene and riboflavin. Each 100g dry laver protein containing 24 ~ 28g, 0.9 grams of fat, carbohydrates 31 ~ 50g, 330 mg of calcium, phosphorus 440 mg, iron 32 mg, 1.23 mg carotene, riboflavin 2.07 mg, niacin 5.1 mg, 3.4g alanine, glutamic acid 3.2g, glycine 2.4G, white 2.6g arginine, isoleucine 1.4g, protein, iron, phosphorus, calcium, riboflavin, carotene, etc.


APPLICATION:Applicable to food salads, soup, Sushi rolls. It is a good food for people preventing arteriosclerosis, multiple blood clots, cerebral thrombosis, vertigo, dyspnea and so on


AFTER SALE: Dry storage at normal temperature.


Material

Nori

Product Type

Seaweed

Description

Sushi Nori

Color

Dark green

Taste

Crispy

ODM / OEM

Yes And  Welcomed

MOQ

20GP

Certificate

HACCP,BRC  ,FDA,ISO Etc.

Packing

Plastic bag

Delivery Time

by  sea:30days

by  express:3-5days

Shipping Port

Qingdao,China

Payment

L/C,T/T,  Could be negotiated as per the specific inquiry and order







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